After experiencing such a wonderful dinner at Fournos, which you can see in our post of 7-9-10 and the dessert recipe on 7-14-10, we asked Ivan for a recipe. He was nice enough to share his recipe for Fresh New Zealand Green Lip Mussels. I’ve not had these since Norm and I were in New Zealand.
Fresh New Zealand Green Lip Mussels
Ingredients
Garlic Thyme Sweet Chili Chardonnay Broth
2 Pounds Fresh New Zealand Green Lip Mussels
3 Tablespoons Garlic Puree
2 Tablespoons Mae Ploy Sweet Chili Sauce
1/2 Cup Heavy Cream
1.5 Cups Chardonnay Wine
3 Ounces Butter
2 Tablespoons Fresh Chopped Basil
1/4 Teaspoon Fleur de Sel Salt
1/8 Teaspoon Fresh Cracked Black Pepper
Method
In a large sauté pan add garlic puree and sweet chili sauce.
Bring to a boil then add Chardonnay along with heavy cream.
Bring to a boil again then chopped basil along with salt, pepper, and butter.
De beard mussels and place in sauté pan, and then cover.
Let mussels steam sauté for three minutes.
Place mussels in large bowl, and then reduce sauce by 1/3 (about two minutes).
Pour sauce over mussels.
Simply delicious! Hope you enjoy. Thanks Ivan.
If you would like to see the video of the tasting menu we experienced, I’ve included it.
3000 U.S. 89 Alternate Sedona, AZ 86336-5095
928.282.3331

International Food Wine & Travel Writers Association
Books By Hills Success With Writing Where & What in the World Blog
Member: Society of Professional Journalists
“Success” was Indie Finalist in the Writing and Publishing category of the 2009 Next Generation Indie Book Awards
Tags: Chef Ivan Flowers, maralyn d hill, Sedona




Well, this is my first visit to your blog! We are a group of volunteers and starting a new initiative in a community in the same niche. Your blog provided us valuable information to work on. You have done a marvellous job!
Happy you liked it. Thanks for visiting.
Tremendous post you might have scored right here! The internet is overflowing of horrid writing and I was grabbed by your limpidity. Your closings are exact and I am going to straightaway subscribe to your rss feed to remain up to date together with your up future day postings. Yes! I admit it, your authorship style is special and I am going to operate harder on mine.
[...] This post was mentioned on Twitter by tracy and ivan, Paul Newport. Paul Newport said: Fresh New Zealand Green Lip Mussels From Chef Ivan Flowers of … http://bit.ly/c8EkaR [...]
Thanks for the tweets.
There’s noticeably a bundle to know about this. I assume you made sure good points in features also.
Hi Laurie,
Yes, we did. It was great.
Maralyn